cuisine
Corsa Dinner Menu
Our thoughtfully crafted plates are redefining the dining experience through an elevated menu and a beautifully conceived space.
Dinner is served Tuesday-Saturday, 4:30pm-8pm.
No regular lunch or dinner service Sundays and Mondays, Turn Menu only 11am-4pm.
1
Appetizers
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LOADED WRECKED POTATO$9
Large crushed baked potato topped with cheddar cheese and bacon. -
PRETZEL STICKS$9
Served with queso and mustard. -
6 CHICKEN WINGS$7
Wing sauces: Hot, Medium, Mild, Cajun Dry Rub, Sriracha Ranch, Sweet Chili, Country Sweet, BBQ. -
PICO AND CHIPS$7
Served with queso. -
NACHOS$9
Shredded cheese, pico, lettuce, guacamole, and queso.Add meat to nachos:$6
Chicken, Ground Beef, Smoked Vaquero Beef, or Pulled Pork -
MOZZ STICKS$9
Served with marinara.
2
Soup
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French OnionCrock $7
3
Salads
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CAESAR SALAD$12
Romaine lettuce, parmesan cheese, and croutons. -
LOADED CORSA SALAD$12
Mixed greens, onion, cucumber, tomato, peppers, and croutons. -
Add:Chicken $6, Salmon $7, Steak $9
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Dressings: Italian, Balsamic, Ranch, Blue Cheese, Caesar.
4
Tavern Choices
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BEEF ON WECK$14
Shaved roast beef on a Kimmelweck roll. Served with horsey mayo and au jus. -
CORSA BURGER$16
1/2 lb. hand pressed burger with lettuce, tomato, and onion. Served on a brioche bun.~ Add: Bacon $1.50 ~ -
TURKEY AND BACON WRAP$14
Sliced turkey and crispy bacon with lettuce, tomato, provolone cheese, and mayo. -
SMOKED PULLED PORK$14
House smoked pulled pork with BBQ sauce, cheddar cheese, and coleslaw on a brioche bun. -
CHICKEN TENDER BASKET$13
3 Chicken tender strips with side. -
STREET TACO PLATTER$14
3 soft corn tortilla tacos with rice, beans, and choice of meat.~ Chicken, Ground Beef, Smoked Vaquero Beef, or Pulled Pork ~ -
CRISPY CHICKEN SANDWICH$14
Crispy chicken with lettuce and tomato. Served on a brioche bun. -
Tavern Choices served with choice of side:
House made Steak Fries, Shoestring Fries, Mac Salad, House Chips, Rice and Beans, Coleslaw.Side Salad +$1
5
Entrees
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PASTA ALFREDO$13/With Meat $18
House made alfredo tossed in pasta. Served plain or with your choice of meat. ~ Add: Chicken, Sausage, or Shredded Beef ~ -
ITALIAN SAUSAGE AND PASTA$18
Italian sausage served over pasta with house made marinara. -
4 FLAVOR RIB PLATTER$22
8 Ribs served with your choice of side. ~ 2 Country Sweet, 2 Cajun Dry Rub, 2 Sweet Chili, 2 BBQ ~ -
CHICKEN FRENCH$24
Battered & pan fried chicken cutlet served with a traditional French sauce over pasta. -
CHICKEN PARMESAN$22
Breaded chicken cutlet topped with mozzarella and parmesan cheese with house marinara. Served over pasta. -
8 OZ. SIRLOIN STEAK$24
Grilled sirloin steak served with choice of starch, and fresh roasted vegetables. -
SEARED CHOP STEAK$22
2 – 6 oz. beef cutlets with cheddar cream sauce. Served with wrecked potato and fresh roasted vegetables. -
BLACKENED CAJUN SALMON$25
Pan seared blackened Cajun salmon served with choice of starch, and fresh roasted vegetables. -
FISH FRY$17 Battered / $18 Broiled
(FRIDAY ONLY) Haddock filet served with choice of starch, and coleslaw. -
PRIME RIB12 oz. $28 / 16 oz. $36
(SATURDAY ONLY) Slow roasted prime rib served with your choice of starch, and fresh roasted vegetables. -
Dinner Starch Options:
Wrecked Potato, Steak Fries, Shoestring Fries, Rice, (Friday and Saturday Only – Baked Potato, Mashed Potato). -
All entrees served with a side salad.
kids corner
Junior Menu
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Chicken Tenders – $7
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Monster Mac – $6
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Corsa Jr. Burger – $7
Pasta & Sauce – $6
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Hot Dog – $5
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Kids’ Tacos – $6
Dinner is served Tuesday-Saturday, 4:30pm-8pm.
No regular lunch or dinner service Sundays and Mondays, Turn Menu only 11am-4pm.
If you are interested in CORSA hosting a private event, please complete the contact form below